Friday, April 23, 2010

Welcome to Nutty Steph's

Home of the original fresh, handmade, maple-toasted cereal called Vermont Granola.


   and other exceptionally unique and tasty chocolate creations, such as:


NEW, as of April, 2010, thanks to our friends at the former Green River Chocolates, we offer a divine selection of pure dark, milk and white chocolate chips, buttons, blocks and 11-lb giant chocolate bars.


Sunday, March 28, 2010

Nutty Steph's Candied Orange Peels

Our orange peels are separated from their fruit, boiled and drained, and rolled in sugar to dry.


                                  I dip them in our finest bittersweet (77% cacao) chocolate and:
      VOILA!



We candied peels on Saturday, March 27.  They will be dipped and ready to ship on Wednesday.
 

Saturday, March 27, 2010

Nutty Steph's Granola Outlet & Chocolate Bar: UPDATE

              

Nutty Steph's chocolate shop is growing into a charmed place of public gathering, revealing to me in waves its own cosmic existence.  I have populated the walls with my favorite paintings and installed an old favorite: 1980's Ms. Pac Man "cocktail style" arcade machine.  She is closely guarded by our beloved (-by many children, and feared by some-) inflatable giraffe.
The products grow continuously more delicious.
Thank you Josie for your careful chocolate artistry.
Pictured below is our Coconut Haystack: dark chocolate truffle ganache, loaded with Vietnamese toasted coconut, dipped in a thin layer of our house blend 70% cacao chocolate.

Pictured above,the door to the left of the chocolate case currently serves as our entrance.  It connects to a hallway, which connects to the lobby, which leads to the front entrance of this Camp Meade complex.  We are so tucked away that locals often say they have never known we were in the building.  It is nice, in a way.  We are a well kept secret.  But alas, it is Spring, I am Jaquelyn, and change is inevitable:
 
Coming next month, we will have a new main entrance, directly off the side of the building. This new Nutty Steph's exposure will have outdoor seating, directly facing the North side of the property, and (view from the picture above) lead into the shop at a bright and spacious angle.  Look out for the new entrance being built as you head South on Route 2 through Middlesex.

Sunday, March 21, 2010

like Bunnies

The bunnies Terrify.

chocolate bunnies, 
marching rampant.  
i am afriad.
careful what you wish for

















Friday, February 5, 2010

Valentine's Day 2010 - We LOVE our community.


Chocolate Dipped Strawberries


Free Chocolate Shot! V-Day 12-3pm

Nutty Steph's will give back to this awesome community for all the love they show us throughout the year. Free “shot” of drinking chocolate on Valentine’s Day at Nutty Steph’s Chocolate Shop. All are welcome on Sunday, Feb. 14 from 12-3pm. It will be hot and spicy and thick and delicious. Come, enjoy. We live to serve.

Our strawberries are an annual event. Today marks the arrival of the first flat of giant strawberries destined for dipping. First, I wash them, and very, VERY carefully lay them out to dry for about 3 hours or as long as it takes for all moisture to evaporate. Then, I temper our finest dark chocolate, hang a string across the chocolate room and begin to dip. In order to create the delicate, pointy tip of our strawberries, I hang each one from the string with a clothespin. The chocolate cools and dries upon the strawberries after a short couple minutes, strung by their stems across the room. I then lay each berry on a sheet-pan and drizzle the rest of the chocolate overtop of these nourishing, well-loved culinary masterpieces. 

Nutty Steph's strawberries are available ONLY at our Chocolate Shop, located at "Camp Meade" in Middlesex, VT, right off exit 9, Route 89.  To pre-order a $39 dozen (for pickup only), call (802) 229-2090.

Friday, January 29, 2010

ValenTime Of Year

It's COLD in Vermont tonight.  Coldest night of the winter so far.  As the chill blows in through cracks in our doors, I am feeling warmed by the enthusiasm of our community. Right now, we seem to be at the center of an involuntary attention vortex.  More about that below, but for now, check out these photos:   

(left) Me, in the chocolate shop: a unicorn with a icicle horn  
(below) "Lover's Bars" arranged in a heart formation for our Valentine's display.  These peppermint white chocolate bars are packed with pure raspberries.  Their pungent peppermintness tempts people to buy and eat them, even though white chocolate is (snivel, snivel) passé.
 















Now, more about why we're feeling so hugged and kissed by this central Vermont community these days.  In the past 3 weeks, I have been approached by the following establishments asking to feature Nutty Steph's to their listeners/readers/customers.   This is how we manage to spend very little money on any kind of advertising whatsoever, and spend it all instead on excellent ingredients and people.  Thank you to all of these local establishments for taking the time to check us out and broadcast the good news of Nutty:

- The Stowe Reporter emailed last week to alert me that they will be featuring Nutty Steph's in their "Edibles" photo section for March.

- VPR emailed, asking us to serve our goodies to their pledge-drive volunteers in exchange for a little bit o' Nutty "woot, woot" on the air.     

- The Chittenden Bank in Montpelier called yesterday to ask us to set up our goods and information on a table in their branch as their featured commercial customer for February.

- Plainfield Coop, one of our relatively new wholesale customers, is a heroic, tiny-teeny little community-owned village food store.  They let us know on the phone today that we are featured on their website homepage, (which I could not later find?...) letting their customers know that our granola and candy bars are a new part of their tremendous selection of natural and local products.  Based on the sales they have generated for us so far, I'd say their customers are already well aware!

- Mark Johnson, beloved D.J. on WDEV of Waterbury, VT is spreading the news of our special offers and Valentine's events on his radio show.

- Our new neighbor's "Montpelier Mud" pottery studio, agreed last week to put our chocolate bars in their kitchen, with a can for money.  I checked-up this week on the makeshift candy shop: half the bars were gone and all the money was accounted for in the tin can.  I promptly re-stocked them!

- MIDDLEBURY CO-OP made us their featured product of the month for February.  I'll be down there passing out free samples of granola on February 17 and 23.  They have sales happening on our products all month, an advertisement in the Middlebury newspaper, and a story in their Coop Newsletter.

- On top of it all, we recently started selling our line of over 25 varieties of Nutty, fruity, chunky, delicious chocolate bars at NINE new rockin' locales: Marty's in Danville, Middlebury Co-op, Healthy Living Market, Mountain Greens in Bristol, Rutland Food Co-op, Joe's Pond Store in West Danville, Jamba's Junktiques in Burlington, Plainfield Co-op and Delish candy shop in Montpelier. 

I'm feeling grateful, and connected.   
Many thanks to "all my relations"**,
Jaquelyn "Nutty Steph" Rieke  


**"Mitakuye Oyasin" is a Lakota prayer that translates approximately to "All My Relations," or: we are all related.

Labels: , , ,

-->