This is the same classic Vermont Granola that has been enjoyed and loved for years... by everyone except for those with intolerance to wheat gluten. Why could such people not enjoy it previously, when Nutty Steph's granola does not contain any wheat? The reason is that most oats on the commodities market are either milled, processed or transported with machinery that also handles wheat. The OATS we use in our NEW! Gluten free version of this maple-laden classic are sourced from Aveno, a Canadian farm dedicated to growing, processing and transporting oats in a strictly wheat-free environment. Hooray!

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